Soya Manchurian

Ingredients:

• Nutrela soya chunks-100gm
• Onion large-1 (finely chopped)
• Ginger-1 inch (cut into thin slices)
• Chinese salt-1/4 tspn
• Chilli sauce-1 tspn
• Red soy sauce-1 tspn
• Tomato sauce-2 tbspn
• water-1/4 cup
• Oil -for frying

Ingredients to marinate:

• Ginger garlic paste-1 tspn
• Ararot/corn flour-1/2 cup
• All purpose flour(maida)-1/2 cup
• Gram flour-1/4 cup
• Chilli sauce-1 tspn
• Red soy sauce-1 tspn
• Tomato sauce-1 tspn
• Salt -1/4 tspn or less (as chilli sauce contains salt)

To garnish

• Onion rings
• Chopped green coriander leaves

Recipe:

• Presuure cook the soya chunks for 5 minuter,then open lid and put the soya chunks in cold water,after sometime squeeze water from it and keep all the soya chunks aside.
• Now add all the marinate ingredients to the soya chunks and mix them all,so that soya chunks are well coated,keep this aside for half an hour.
• Heat oil in a deep wok,now fry the marinated soya chunks both side till they are well done.(Take care that the soya chunks should be well fried both from inside and outside)
• Heat another pan and put little oil and fry the chopped onion,add the chopped ginger and chinese salt.When onion turns golden brown,add i/4 cuo water,now put the chilli,soy and tomato sauce and mix well.
• Now add all the fried soya chunks and mix properly to coat them well with the sauce.
• Garnish with onion ring and chopped green coriander leaves and serve hot
• Yummy.....enjoy.